Bakery culture in Western Australia is strong, whether it’s the classic expression of a neighbourhood joint selling breads, pies, and lunch rolls with a distinctly Anglo-vibe, or those that are Franco leaning. If you err to the sweeter side, we have pastries that take their cues from Europe and Asia, and while you may think … Continue reading A Baker’s Dozen: Where to find Perth’s best breads, bagels, pies, and pastries