News WAGFG Global Food Stomp: Celebrating Cultural Diversity Through Food

Join us for the WAGFG Global Food Stomp, our latest dining series. In collaboration with host venues throughout the state, the West Australian Good Food Guide invites you to share our table and the rich, untold stories from regions and countries around the world.

Amongst a packed programme that will extend into 2025, you’ll have the opportunity to engage in discussions while tasting classic dishes. Learn about heritage, rituals, cooking techniques, and eating practices, and perhaps discover a new favourite dish.

Check out the programme below, with new events added weekly. Don’t miss this opportunity to celebrate and savour the flavours of the world.