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    Our Top 100, firstly, is dedicated to food. Within it, you'll find all kinds, from temples of high gastronomy to the sandwich shops and warungs that add breadth to our scene.

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Guides The Best Things I Ate in 2024: A Year in Food

Guides The Best Accommodation In Margaret River And Beyond For Your Next Getaway

Guides The Best Perth Hotels To Book In 2025

Guides

The Best Christmas Gifts Of 2024 According To The WAGFG Team

Guides

From Views to Riverside Brews: Your Guide to Quay Perth’s Neighbourhood Gems

Guides The WAGFG Guide to the Best Karrinyup Restaurants

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Guides Izakaya to Omakase: A Guide to The Best Japanese Restaurants in Perth and Beyond

Guides WA My Way: Elliot Sawiris on the best basque cheesecake in Perth and his down time regulars

Guides WA My Way: Jacob D’Vauz dishes on Burmese breakfast, a slice of Australiana, and where to take the kids

Guides Lobster Lovers: Must-Try Restaurants in Perth

Guides Raise a glass: where to find the best beers in Western Australia

Guides Due North: coastal dining and drinking from Cottesloe to Hillarys

Dirty Clean Food
Vitality House
Western Rock Lobster
Western Rock Lobster
Pardoo Wagyu
Tourism WA
PorkStar
Leeuwin Coast
Pragma
Quay
Glacier 51

Editorial Independence Policy:

All restaurants, bars and cafés listed in the WA Good Food Guide are assessed anonymously by a team of independent reviewers paid by WAGFG. We pay our own way, and do not accept payment from venues for inclusion.

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The WA Good Food Guide acknowledges the Whadjuk Noongar people, the traditional custodians of the land on which we work, and pays respect to Elders past and present. We wish to also acknowledge and thank the many and various communities across the multitude of Aboriginal countries in Western Australia, whose land grows and nurtures the food, vines and grains that contribute to the nourishment and excellence in food, wine and beer that we celebrate throughout the year and within this guide.

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